Starbucks Coffee - Case Study
The Charles Sparks team chose a NanaWall system for this Starbucks because the product allowed the firm to modify the appearance of the wall. They needed to parallel the train station and café aesthetics.
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The Charles Sparks team chose a NanaWall system for this Starbucks because the product allowed the firm to modify the appearance of the wall. They needed to parallel the train station and café aesthetics.
At the Whole Foods Market Culinary Center, the design team wanted the flexibility of allowing the space to spill out into the sales floor or to be closed off for private events.
“These systems create flexible spaces for meetings of all sizes, transforming LaGuardia Airport into a productive, professional environment where travelers can work, meet, and connect.”
— Judy Hasegawa, Architectural Design Expert